Priced per pound. Minimum order 3 lbs.
Back bacon is different than regular US bacon, it is made using the loin, it’s leaner, meatier and since it’s dry cured has no added water or phosphates. Nothing but great tasting bacon! Baker’s back is made from sustainably raised pork, without growth prominents or antibiotics. Fed all natural grains. “Bacon the way it’s supposed to be!”.